Organic home grown chillies, pickled using a super secret recipe and blended through Adelaide Hills Orange Blossom Honey. Sweet heat that you’ll love on anything from pepperoni pizzas to cheese [...]
A barrow load of birds eye chillies, wood roasted and oak smoked pineapples plus a shovel of jerk spice tossed in. This bad boy was made for chicken on a stick, so stop reading and fire up the [...]
